How do I book? Please fill in the enquiry form or give us a call!
How much does a private event cost? The cost depends on the number of pizzas required and the location. For events outside of our local area there may be an additional travel cost. We believe we offer great value for money; we want to keep our prices affordable despite our top quality ingredients.
Do I need to pay a deposit to book you? We ask for £100 deposit upon booking to secure the date for your event. This is fully refundable up until a month before the event. We ask for the full balance 7 days before the event.
How long do you need to set up? It takes approximately an hour to set up our gazebo and get our pizza ovens fired up ready for service.
How much space do you need? We will need room to park our vehicle and space to put up our gazebo. Our gazebo measures 3 metres x 3 metres. The ground for our gazebo will need to be relatively level and preferable not too muddy!
Do you need electricity or water? Our ovens are gas powered so we don’t require any electricity for cooking purposes. We use buzzers for service (unless ordering a buffet-style event) so access to power is always handy but we can bring power banks with us if electricity is unavailable. Access to running water is handy but we can bring our own if not available.
Can we create our menu or put in requests? Yes! We will be happy to make any pizza creations and can offer suggestions if you are in need of inspiration!
Do you do vegan/ lactose-free pizzas? Yes! We make our own nut-based ‘cheese’ using almonds. It is a soft, ricotta-style ‘cheese’ made with garlic and herbs – it is unprocessed, nutritious and delicious! We always use a separate chopping board and pizza cutter to avoid contamination.
Do you cater for coeliacs or the gluten intolerant? While we cannot guarantee 100% that there will be no cross-contamination with gluten, we do use a gluten-free base, cook the pizza on a separate metal tray in a well-swept out oven and use a separate chopping board and pizza cutter. Our regular dough is made from 100% organic flour and slow-proved and, as such, many customers find that they can tolerate this more easily than industrialised wheat flour.
How far do you travel? We are based in Marsden in The Colne Valley, West Yorkshire, but cover Yorkshire, Derbyshire and Manchester areas too.
What is your food hygiene rating? We have a 5 star rating.
Do you have the required insurance and local authority registration? We have all the required insurance and documentation and are registered with Kirklees council.